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Store Manager
Oversee daily restaurant operations, manage staff, meet sales, ensure food safety. Permanent position with salary between €27,000-59,679. Fast-casual experience a must.
If you have a background in food service management, this Store Manager role could be your next opportunity. The position offers a full-time, permanent contract with an annual salary ranging from €27,000 to nearly €60,000, based on your experience. This opening is tailored for energetic individuals who thrive in a bustling setting and enjoy the challenge of overseeing teams and operations efficiently.
As Store Manager, you will hold primary responsibility for running the day-to-day activities of a fast-casual restaurant. You are expected to supervise staff, ensure top-notch customer service, manage rotas and labour costs, and maintain control over stock and waste. Key compliance areas, such as food safety and HACCP standards, are part of your remit, along with meeting financial targets and dealing with customer queries professionally.
Key Responsibilities and Daily Routine
Leading and motivating the team will be a daily task, from guiding new staff to supporting experienced team members. You’ll set the tone for customer service, ensuring guests always feel welcome and satisfied. Monitoring stock levels, controlling costs, and creating staff rotas are core components of your workload. You’ll also enforce consistent food safety standards and handle customer complaints with calm and care. Direct reporting to the owner or head office ensures smooth communication and accountability.
Advantages of the Position
This role provides a solid salary and long-term stability with permanent, full-time hours—ideal for building a management career. The environment is team-oriented, giving you the chance to develop leadership skills and experience the rewards of a well-run operation. Managing a fast-casual restaurant adds a dynamic challenge that will keep each day engaging and unique.
Possible Drawbacks to Consider
The managerial nature of this job means it can be demanding, particularly with scheduling and maintaining service standards under pressure. Long hours are sometimes necessary, especially at peak times, and handling customer complaints can become a routine part of the job. To succeed, you’ll need to be organised and resilient, as well as comfortable with multitasking.
Overall Verdict
If you’re ready to take the next step in food service management, this Store Manager position offers competitive pay, varied responsibilities, and true potential for career advancement. The role rewards strong leadership with real influence over daily outcomes. Applicants with at least two years of experience and a passion for service will find this opening both challenging and highly rewarding.